Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, cheese bake with a thingamajig. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Cheese bake with a thingamajig is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Cheese bake with a thingamajig is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have cheese bake with a thingamajig using 14 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Cheese bake with a thingamajig:
Take 1 kg Minced beef
Make ready 1 can chopped tomato (in juice)
Prepare 1 can kidney beans
Prepare 2 onions
Take Shredded cheese (recommended mozarella)
Get Tomato concentrate
Prepare Pasta (I used medium shells)
Take Cooking oil
Get Spices
Make ready Salt
Take Black pepper
Prepare Cumin
Prepare Sweet red pepper (powdered)
Take Italian herbs mix
Instructions to make Cheese bake with a thingamajig:
Dice onions and cook them in a pot until yellow/golden/lightly brown
Add your mince to that same pot and cook until no red/pink bits left + maybe an extra 5 mins
Add your cans of things
Get 250ml of water in a measuring jug and add tomato concentrate teaspoon by teaspoon until it has the thickness of a pasata
Add your mixture of tomato concentrate into the pot, add more concentrate if the sauce in the pot doesn't follow the pasata thickness
Thrown in your spices to your taste
Preheat the oven to 200°C (fan)
Cook your pasta until when you cut one pasta open it's not white, and when you eat it it's not chewy but just right
Layer your mince mixture and pasta into a cheese bake container (that you can put in the oven, I run out of mozarella so i shredded some red Leicester)
Put your container with its contents into the oven, and leave it in there until the cheese is very melted, leave it in a bit longer if you want a bit more crunch XD
So that’s going to wrap this up for this exceptional food cheese bake with a thingamajig recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!