15/10/2020 10:57

Recipe of Quick Idly podi

by Katharine Sutton

Idly podi
Idly podi

Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, idly podi. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Idly podi is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Idly podi is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have idly podi using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Idly podi:
  1. Get 200 gms urad dhal
  2. Make ready 100 gms bengal gram
  3. Make ready 20 - 25 numbers red chill dry
  4. Get 20 gms pepper
  5. Take 20 gms cumin
  6. Get to taste salt
  7. Take 20 gms coriander seed
  8. Make ready 30 gms horse gram
Instructions to make Idly podi:
  1. First roast the dal one by one in a medium flame with continues string until it comes slight brown in color
  2. Then roast the spice
  3. Finally roast the  red chilly
  4. Allow the ingredient to cool down and grind it to a smooth texture

So that’s going to wrap this up for this special food idly podi recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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