Simple Way to Make Award-winning Maangai Sambaar

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, maangai sambaar. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Maangai Sambaar is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Maangai Sambaar is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have maangai sambaar using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Maangai Sambaar:

1. Take 2 Onionchopped
2. Make ready 3 Tomatoes
3. Prepare 1 drumstick
4. Get 1 Mango green
5. Prepare To Taste Corainder leaves
6. Make ready 1 Cup puli karaisal (tamarind&rock salt in water)
7. Prepare 3 chilles dry red
8. Get mustard
9. Take fenugreek
10. Take 1 Cup toor dhal
11. Get Asafetida
12. Make ready 4 garlic

Instructions to make Maangai Sambaar:

1. Boil toor dhal separetly along with garlic and asafetida. then take a pan heat it and pour oil,make mustard seeds,fenugreek,cumin to get golden color. after that add onion,drumstick and saute it well. then add turmeric powder and tomato. saute it well.
2. After 3minutes,add tamarind water with salt which is already prepared to it.and add 4 spoon of sambar powder to it,mix it well and allow it to boil to giveoff its raw smelll.
3. After 20 minutes add the boiled toor dhal to it and add the the raw green mangoes into pieces.then add some coriander leaves.switch off the stove and serve it hot.make note dont allow the sambar to boil longer after adding dhal and mango.

So that’s going to wrap this up with this special food maangai sambaar recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!