How to Prepare Jamie Oliver Dried Scallop Pasta With Baked Salmon Steak And Baked Sweet Potato In Coconut Oil
by Adelaide Huff
Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, dried scallop pasta with baked salmon steak and baked sweet potato in coconut oil. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Dried Scallop Pasta With Baked Salmon Steak And Baked Sweet Potato In Coconut Oil is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Dried Scallop Pasta With Baked Salmon Steak And Baked Sweet Potato In Coconut Oil is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have dried scallop pasta with baked salmon steak and baked sweet potato in coconut oil using 16 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Dried Scallop Pasta With Baked Salmon Steak And Baked Sweet Potato In Coconut Oil:
Take Pasta
Get 1 pack pasta / 1 tbsp of butter
Get 3 dried Scallop presoak In some hot water
Take 100 ml water
Get 50 ml full cream milk or almond milk
Take Dried parsley for garnish
Make ready Salmon
Get 1 salmon steak season with salt and black p
Prepare Sweet potato
Prepare 3 small orange sweet potato
Take 2 tbsp coconut oil
Take Dash paprika, cumin and salt
Take Kailan
Get 2 tsp fu Yi (fermented bean curd)
Prepare 2 cup Kai lan
Take 1 tsp salt in pit of boiling water
Instructions to make Dried Scallop Pasta With Baked Salmon Steak And Baked Sweet Potato In Coconut Oil:
Pat dry the salmon then season with salt and pepper, put it on a baking tray
Slice the sweet potato then season it with paprika, cumin and salt then drizzle with coconut oil together with the Salmon and baked at 180 C for 40 minutes, flipping it after 20 minutes
Put the water and almond milk with butter and presoak dried Scallop into a pan and bring it to a boil, add the pasta and then simmer for full 7 minutes, stir constantly till it’s dry and cooked then sprinkle some dried parsley
Sprinkle some dried parsley and serve with salmon and sweet potato
Bring a pot of water then salt it and add in the kailan stem first for a minute then add the kailan leaves for another 3 minutes then drain onto a bowl (mashed the fu Yi ( fermented bean curd) and mix well
So that is going to wrap this up for this exceptional food dried scallop pasta with baked salmon steak and baked sweet potato in coconut oil recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!