05/11/2020 19:16

Recipe of Jamie Oliver Crunchy biscuits

by Norman Ramos

Crunchy biscuits
Crunchy biscuits

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, crunchy biscuits. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Crunchy biscuits is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Crunchy biscuits is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have crunchy biscuits using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Crunchy biscuits:
  1. Get Plain biscuits
  2. Prepare 50 gm paneer
  3. Make ready 1 finely chopped onion
  4. Get Salt as per taste
  5. Take 1 tspn black pepper powder
  6. Get 2-3 chopped green chillies (avoid if making for kids)
  7. Make ready 2 tspn chopped coriander leaves (optional)
Steps to make Crunchy biscuits:
  1. In a bowl add chopped onion, mashed paneer, sakt, black pepper powder, corriander leaves.. Mix them nicely
  2. Now take the mixture place it nicely on one side of biscuits and cover it with another biscuits..
  3. Pre heat oven place all the filled biscuits on the baking tray..
  4. Cook them for 12-15 minutes at 180° c or till they are crispy and crunchy.. Our crunchy biscuits are ready to serve..

So that is going to wrap it up with this exceptional food crunchy biscuits recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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