Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, leftover turkey curry. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Leftover Turkey Curry is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Leftover Turkey Curry is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have leftover turkey curry using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Leftover Turkey Curry:
- Prepare 1 large onion diced
- Take 1 tsp fresh ginger grated
- Make ready 2 garlic cloves minced
- Get 3 tbsps korma curry paste
- Take 500 g cooked turkey diced
- Take 150 ml chicken stock
- Prepare 400 ml coconut milk
- Get 50 g ground almonds
- Get 2 tbsps fresh coriander
- Get salt and pepper for seasoning
Steps to make Leftover Turkey Curry:
- Heat a drizzle of olive oil in a large shallow pan - Add the onion, garlic and ginger and saute for a couple of minutes
- Add the chicken stock, korma paste, coconut milk and cooked turkey - Bring to the boil and simmer for 20 minutes
- Stir in the ground almonds, coriander and season with salt and pepper - Serve with pilau rice
So that’s going to wrap it up with this exceptional food leftover turkey curry recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
