How to Prepare Super Quick Homemade Greek-inspired salad bowl with paneer souvlaki
by Sally Austin
Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, greek-inspired salad bowl with paneer souvlaki. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Greek-inspired salad bowl with paneer souvlaki is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Greek-inspired salad bowl with paneer souvlaki is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook greek-inspired salad bowl with paneer souvlaki using 15 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Greek-inspired salad bowl with paneer souvlaki:
Take 250 g paneer souvlaki (see pork souvlaki recipe)
Make ready Salad
Take 2 slices white bread
Prepare Half cucumber
Get 300 g vegetables (I use carrots and cauliflower florets)
Get 2 tablespoon olive oil
Take to taste Salt and pepper
Make ready Tzatziki-lite
Get 150 g yoghurt
Take 1 teaspoon mint
Get 1/4 cucumber, grated
Take 1 tablespoon lime juice
Take 1 teaspoon garlic powder
Take 2 teaspoons olive oil
Prepare to taste Salt and pepper
Steps to make Greek-inspired salad bowl with paneer souvlaki:
Prepare the souvlaki following Recipes from My travel's pork souvlaki recipe. I used paneer instead of pork.
Cut the white bread to bite-sized squares. Chop the vegetables except cucumber.
You can either oven roast the bread and the vegetables with sprinkle of olive oil, salt and pepper, or like me, toast them on the stove with olive oil coated pan until they are nice and done.
Make the tzatziki-lite. Grate the cucumber and put salt, mix a bit.
Prepare the yoghurt, stir lemon and mint. Put the grated cucumber with excess water thrown out. Add pepper, adjust salt and pepper to taste. Serve tzatziki.
Mix the souvlaki with the salad. Slice your cucumber and mix again.
Serve salad with tzatziki.
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