28/08/2020 16:19

Easiest Way to Prepare Ultimate Bow tie pasta

by Ella Armstrong

Bow tie pasta
Bow tie pasta

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, bow tie pasta. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Bow tie pasta is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Bow tie pasta is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have bow tie pasta using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Bow tie pasta:
  1. Get 200 gm bow tie pasta
  2. Take 70 gm butter
  3. Make ready 1 onion chopped
  4. Get 7 pods garlic chopped
  5. Take 1 tsp crushed ginger
  6. Make ready 2 tbsp spring onion chopped
  7. Make ready 3 tbsp mushroom chopped
  8. Make ready 1 carrot long cut
  9. Take 6 french bean cut into halves
  10. Make ready 3 baby corn cut into pieces
  11. Make ready 1 tsp black pepper
  12. Prepare as per taste salt
  13. Take 1 tsp white oil
Instructions to make Bow tie pasta:
  1. Boil the water with little oil n salt.Allow to cook around 10 mins then drain it with a help of a seive.
  2. Add butter to the the pan n add salt chopped onion, garlic n crushed ginger.Saute it well.
  3. Now add carrot,baby corn n beans.Saute it well.Add boiled pasta stir it well. Off the flame n add spring onion n black pepper.
  4. Now the dish is ready to serve.

So that’s going to wrap it up with this special food bow tie pasta recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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