Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, chocolate liqueur. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chocolate Liqueur is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Chocolate Liqueur is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook chocolate liqueur using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chocolate Liqueur:
- Get 180 ml dairy free single cream
- Take 50 g dairy free dark chocolate
- Take 3 tablespoons coconut condensed milk
- Make ready 90 ml brandy
Instructions to make Chocolate Liqueur:
- Place the dairy free cream, dairy free dark chocolate and coconut condensed milk in a saucepan - Heat gently until smooth and well combined, about 5 minutes
- Remove from the heat and stir in the brandy - Allow to cool
- Pour into a bottle and store in the fridge for up to 1 month - Shake well before serving to make sure any of the chocolate hasn’t settled
So that is going to wrap it up with this exceptional food chocolate liqueur recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
