Recipe of Jamie Oliver Egg coin

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, egg coin. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Egg coin is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Egg coin is something that I have loved my entire life.

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To get started with this particular recipe, we must prepare a few components. You can cook egg coin using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Egg coin:

1. Take 2 eggs
2. Make ready 2 tsp Custard powder
3. Take 1/4 tsp black pepper
4. Take 1 cup evaporated milk
5. Prepare 1 tsp cornstarch
6. Prepare 1 tsp sugar
7. Take as required Salt
8. Get 1 tbsp chopped coriander & tomato

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Instructions to make Egg coin:

1. At first separated egg yolks & egg whites.
2. Mixing Custard powder, 1/2 cup milk, black & sugar together with egg yolks….. steamed it for 10 minutes.
3. Then added veggies, another 1/2 cup milk, salt & cornstarch with egg whites. Mixing it properly. Set thz egg yolks into glass & poured the egg white too…… steamed it for 20 minutes again.
4. Keeping it rest into refrigerator for 20 minutes. Then you can served it with sauce.

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So that’s going to wrap this up for this exceptional food egg coin recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!