Simple Way to Prepare Homemade Tonpeiyaki

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, tonpeiyaki. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Tonpeiyaki is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Tonpeiyaki is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook tonpeiyaki using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Tonpeiyaki:

1. Take 1/4 cup Plain Flour
2. Get 1 pinch Salt
3. Prepare 1/4 cup Water
4. Get Oil for cooking
5. Prepare 2 Eggs
6. Get 100 g thinly sliced Pork Belly
7. Take Salt & White Pepper
8. Make ready Okonomiyaki Sauce
9. Get Japanese Mayonnaise
10. Make ready 1 Spring Onion *finely chopped
11. Prepare Thinly Sliced Cabbage to serve *optional

Steps to make Tonpeiyaki:

1. In a small bowl, combine Plain Flour, Salt and Water, mix well and make batter.
2. Heat a frying pan, turn the heat to low, and apply a small amount of Oil. Spread the batter and make a thin pancake like a crepe.
3. Crack Eggs onto the pancake, break the yolks and spread evenly.
4. Arrange the thin slices of Pork Belly on the Egg, and season with Salt & White Pepper. By then, Egg is half-cooked and you should be able to flip the whole thing over. *Note: Use a large plate. Slide the whole thing onto the plate, then flip over into the pan.
5. Cook until Pork is nicely browned.
6. Place the Tonpeiyaki on a serving plate, dress with Okonomiyaki Sauce and Japanese Mayonnaise, and sprinkle with finely chopped Spring Onion. ‘Aonori’ is a popular topping, but it is too hard to find. Spring Onion is good enough.
7. *Note: I like to serve Tonpeiyaki with finely sliced Cabbage, but it is optional.

So that’s going to wrap this up for this special food tonpeiyaki recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!