Step-by-Step Guide to Make Speedy Mala Xiang Guo

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, mala xiang guo. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Mala Xiang Guo is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Mala Xiang Guo is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have mala xiang guo using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mala Xiang Guo:

1. Get Pre-pack Mala sauce
2. Get Cabbage (sliced)
3. Take Sausages
4. Prepare Slices Pork shoulder
5. Make ready Pork/Squid/ mushroom balls
6. Make ready Crabs stick, beancure skins, potatoes
7. Prepare Sweet potatoes noodles (your preferred noodles)
8. Prepare Chopped garlic
9. Get Other ingredients you preferred
10. Make ready 3 tpbs oil
11. Make ready 1/2 cup water

Steps to make Mala Xiang Guo:

1. Slice all your ingredients into half or pieces (your preferred cut)
2. Boil all your ingredients in a pot, cover with lid (put aside cabbage and garlic)
3. Heat oil to pan, add in garlic and cabbage to stir fry (3min) cover with lid.
4. Drain off all the water from the boiled ingredients and place all the ingredients to the frying pan with the cabbages. (stir fry well)
5. Add the Mala sauce and add in water (stir fry well - 2min),cover with lid (5min) stir fry another 3min, ready to serve

So that is going to wrap it up with this special food mala xiang guo recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!