Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, fresh pasta with salmon, cream and caviar. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Fresh pasta with salmon, cream and caviar is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Fresh pasta with salmon, cream and caviar is something that I’ve loved my whole life.
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To begin with this particular recipe, we have to prepare a few components. You can have fresh pasta with salmon, cream and caviar using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Fresh pasta with salmon, cream and caviar:
- Take 500 g fresh pasta
- Take 150 g smoked salmon
- Prepare 2 tablespoons cream
- Prepare Spoonful fish eggs
- Get Olive oil
- Get to taste Salt
If you prefer a more subtle fish flavor, substitute trout roe and smoked trout for the salmon roe and smoked salmon. Add a little water from the. Only sturgeon roe can be called "caviar". It comes from the female sturgeon caught mainly in the Caspian Sea.
Instructions to make Fresh pasta with salmon, cream and caviar:
- Fresh pasta takes no time to cook! Cook in salted water according to instructions
- The sauce takes no time to cook too. Heat oil in a pan. Add chopped salmon. After a min or two add cream and ladle of pasta cooking water
- Drain pasta and add to sauce. Add a spoonful of fish eggs, mix and serve š
Only sturgeon roe can be called "caviar". It comes from the female sturgeon caught mainly in the Caspian Sea. Caviar is very fragile, it is eaten fresh, never frozen, and served with sour cream on lightly buttered blinis or toast. Other fish roe come from salmon, carp, cisco (lake. Chop some fresh chives and add to the mix with some black pepper.
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