Simple Way to Make Jamie Oliver Red Thai Prawn Curry

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, red thai prawn curry. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Red Thai Prawn Curry is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Red Thai Prawn Curry is something which I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook red thai prawn curry using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Red Thai Prawn Curry:

1. Make ready 250 g rice boiled per instructions on packet
2. Prepare 300 g prawns
3. Prepare 1 onion diced
4. Take 2 cloves garlic minced
5. Prepare 1 teaspoon ground lemon grass
6. Take 1 red pepper diced
7. Make ready 2-3 tablespoons Red Thai curry paste
8. Prepare 100 g green beans sliced
9. Take 400 ml coconut milk
10. Prepare 1 teaspoon ground ginger
11. Get 2 teaspoons lemon juice
12. Take salt and pepper for seasoning

Steps to make Red Thai Prawn Curry:

1. Heat a drizzle of olive oil in a large pan over medium heat - Add the onion, pepper and green beans and cook for 5 minutes
2. Add the garlic, ginger, lemon juice, lemongrass and seasoning - Stir in the curry paste - Pour in the coconut milk and bring to a simmer
3. Stir in the prawns - Simmer for 5 minutes - Serve with the boiled rice

So that’s going to wrap this up with this special food red thai prawn curry recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!