Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, easy pasta with clams & fresh tomato. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Easy pasta with clams & fresh tomato is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Easy pasta with clams & fresh tomato is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook easy pasta with clams & fresh tomato using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Easy pasta with clams & fresh tomato:
- Make ready 400 g fresh clams
- Make ready 1 bunch petit tomato
- Get 250 g fresh pasta
- Prepare Any fresh herbs
- Get 1 piece garlic
- Take the better olive oils, the better it tastes
Instructions to make Easy pasta with clams & fresh tomato:
- Put clams onto pan, no overlap one to another.
- Mid heat until it opened. Then, keep the juice separate, and take meats out from shell. Keep the meats in extra virgin olive oil.
- Cut into dices of tomato, take inside out.
- Chopped herbs
- Put extra virgin olive oil into pan and garlic. Do not make sliced garlic brown. Before turn garlic into brown, put tomato and herbs, and stir it for a couple of time. Pour a bit of pasta boiling water to add a bit of salt.
- Pour the clams juice into the pan and stir it, then put all clams and olive oil. Take out from heat.
- Then, put pasta, which boiled one min before it's boiled time written on package, and stir.
So that’s going to wrap this up with this special food easy pasta with clams & fresh tomato recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
