Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, blackberry and apple jam. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Blackberry and Apple Jam is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Blackberry and Apple Jam is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook blackberry and apple jam using 3 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Blackberry and Apple Jam:
- Get 3 1/2 lb apples, great way to use windfalls
- Make ready 2 lb blackberries
- Prepare 3 1/2 lb granulated sugar
Instructions to make Blackberry and Apple Jam:
- Peel and core the apples, remove any bruises etc. Cut into small chunks.
- Place in preserving pan/saucepan with 1/2 cup water, bring to slow simmer and cook until soft.
- Add blackberries, bring to boil, simmer for 5 minutes.
- Add sugar, bring to boil, boil for about 30 minutes, until a spoonful on a cold plate forms a 'skin', about 225°F if you have a candy thermometer.
- Carefully pour into sterillised, preheated jars, cover add lids, label, date, allow to cool, enjoy.
So that’s going to wrap it up for this special food blackberry and apple jam recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
