Recipe of Ultimate Spicy Prawn Linguine

Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, spicy prawn linguine. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Spicy Prawn Linguine is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Spicy Prawn Linguine is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have spicy prawn linguine using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Spicy Prawn Linguine:

1. Get 4 Diced shallots
2. Prepare 400 g Tinned chopped tomatoes
3. Get 150 g Uncooked King prawns
4. Prepare 50 g small cooked prawns
5. Take 1 Garlic clove, crushed
6. Take 1/2 tsp Chilli flakes
7. Make ready 2 cm Ginger, grated
8. Make ready 150/200 g Linguine pasta
9. Prepare 1 tsp Sriracha hot sauce
10. Take Handful fresh basil leaves
11. Take Salt & Pepper

Steps to make Spicy Prawn Linguine:

1. Boil a saucepan of water and cook the linguine whilst preparing the sauce.
2. Whilst the pasta is cooking fry off the chopped shallots, ginger and garlic on a medium heat in a different saucepan for 5 mins until they are softened.
3. Add the king prawns and cook for another 4-5 mins until they start to cook through.
4. Now add the tinned tomatoes, chilli flakes, Sriracha sauce, small cooked prawns and sons salt and pepper. Cook on a medium heat for around 10 mins until the prawns are cooked.
5. Add the basil leaves just before serving. Stir them through and add the cooked linguine into the sauce and mix well.

So that’s going to wrap it up with this exceptional food spicy prawn linguine recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!