04/01/2021 23:58

How to Make Jamie Oliver Blueberry Tart

by Essie Adkins

Blueberry Tart
Blueberry Tart

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, blueberry tart. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Blueberry Tart is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Blueberry Tart is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook blueberry tart using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Blueberry Tart:
  1. Take 80 g unsalted butter
  2. Get 1 egg yolk
  3. Take 40 g icing or granulated sugar
  4. Take 160 g flour
  5. Get 1 tablespoon milk
  6. Get Almond cream
  7. Prepare 100 g almond powder
  8. Make ready 1 egg
  9. Take 1 egg yolk
  10. Prepare 100 ml sour cream
  11. Take 80 g icing or granulated sugar
  12. Get 70 g unsalted butter
  13. Prepare maple syrup
Instructions to make Blueberry Tart:
  1. Put butter and sugar and blend in food processor. Add egg yolk and flour and blend. To make the dough soften add a little milk.
  2. Place dough on a wrapping film, cover it with film, and spread with a rolling pin. Put dough in tart mold.
  3. Mix all the ingredients of almond cream. And put it in tart dough.
  4. Put much fresh blueberries. And bake in 180℃ preheated oven for 50 minutes.
  5. Sprinkle maple syrup! Enjoy after cool in refrigerator.
  6. Blueberry farm🌿

So that’s going to wrap it up with this special food blueberry tart recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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