Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, half-baked cheesecake. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Half-baked Cheesecake is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Half-baked Cheesecake is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have half-baked cheesecake using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Half-baked Cheesecake:
- Prepare 200 grams Cream cheese
- Prepare 2 eggs Eggs
- Prepare 60 grams Sugar
- Get 200 ml Heavy cream
- Take 3 tbsp Plain flour
- Prepare 2 tbsp Lemon juice
- Prepare 20 grams Butter
Instructions to make Half-baked Cheesecake:
- Put the cream cheese into the mixer and mix until softened.
- Next add in the sugar, eggs, heavy cream, flour, and lemon juice one at a time. Be sure to mix every time you add an ingredient.
- Melt the butter and mix it in while it is still hot.
- Steam-bake in an oven for 30 minutes at 140℃ (285℉).
So that is going to wrap it up for this special food half-baked cheesecake recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
