Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, damson lemon buns. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Damson Lemon Buns is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Damson Lemon Buns is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have damson lemon buns using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Damson Lemon Buns:
- Prepare 350 g damsons destoned
- Prepare 1 lemon juice and rind
- Take 250 g plain or blueberry yoghurt
- Get 250 g caster sugar
- Make ready 150 ml vegetable oil
- Make ready 4 tsp baking powder
- Make ready 1 tsp nutmeg
- Prepare 50 ml milk
Steps to make Damson Lemon Buns:
- Destone the damsons and cut into halves or quarters.
- In a bowl mix milk, sugar, lemon rind and juice, vegetable oil and yoghurt.
- Add the flour and baking powder to the damsons and then slowly fold it into the wet mixture.
- Spoon into 24 bun cases and cook for 35 mins on 140C fan.
So that’s going to wrap this up with this special food damson lemon buns recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
