Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, creamy pasta. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Creamy Pasta is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Creamy Pasta is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook creamy pasta using 15 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Pasta:
Prepare 1/2 tsp garlic minced
Get 1/2 onion, finely diced
Prepare to taste Black pepper
Make ready to taste Salt
Make ready 100 g pasta
Take 2 tbsp cream cheese
Prepare 1/2 chicken stock cube dissolved in 100ml of boiling water
Prepare Small handful of fresh parsley, finely chopped
Make ready 1/4 tsp turmeric powder
Make ready Less than a 1/4 tsp of ground nutmeg
Prepare 160 g penne pasta
Prepare 75 g grated cheddar cheese
Take 4-6 mushrooms, finely sliced
Prepare 1 tbsp olive oil
Get Grated parmasan cheese (optional)
Instructions to make Creamy Pasta:
Cook pasta according to packet instructions.
Heat the olive oil in a saucepan over medium heat. Add the onions and fry gently for a couple of minutes.
Next add the garlic and cook for another minute or so. Add the mushrooms and parsley. Fry for 4-5 minutes over a medium heat.
Add the stock and cook down until sauce thickens.
Next add the cream cheese, turmeric and nutmeg. Season with salt and pepper. Lower the heat it necessary and stir frequently.
Add the cheddar cheese and gently stir until fully melted.
Drain pasta well. Stir into the cheesey sauce until fully combined.
Sprinkle some parmasan cheese for serving.
So that is going to wrap it up for this exceptional food creamy pasta recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!