Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, sausage and broccoli pasta. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Sausage and Broccoli Pasta is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Sausage and Broccoli Pasta is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have sausage and broccoli pasta using 10 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Sausage and Broccoli Pasta:
Prepare 500 g fresh fusilli or other pasta
Prepare 400 g tenderstem broccoli
Get 50 g soft cheese
Prepare 8 sausages
Make ready 20 g grated parmesan
Make ready 3 cloves garlic
Take 1 tsp fennel seeds
Make ready 1 handful fresh basil
Get Black pepper
Make ready Olive oil
Instructions to make Sausage and Broccoli Pasta:
Dice the garlic and tear the basil leaves off ready. Cut the broccoli into small pieces.
Cut the sausages directly into a large frying pan. I use thirds.
Add oil and cook on a medium heat.
Add cold water to a pot and stick on the heat ready for the pasta.
Once the sausages are browned all over. Add the broccoli, basil, fennel seeds and garlic. (I realised I forgot to chop the broccoli at this point and chopped them quickly)
Add the pasta to the boiling pan. Turning off once cooked (about 4 minutes).
Once the broccoli is cooked. Turn off the heat. Add a ladel of water from the pasta to the frying pan. Add in the cream cheese and stir.
Drain the pasta and put into bowls.
Add the contents of the frying pan to the bowls, sprinkle with parmesan and black pepper to serve.
So that is going to wrap it up for this exceptional food sausage and broccoli pasta recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!