Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, raspberry chia pudding. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Raspberry Chia Pudding is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Raspberry Chia Pudding is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook raspberry chia pudding using 9 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Raspberry Chia Pudding:
- Take For the chia pudding:
- Make ready 120 ml dairy free milk
- Prepare 20 g chia seeds
- Prepare 1 tsp maple syrup
- Make ready For the raspberry layer:
- Prepare 70 ml dairy free milk
- Prepare 1 tbsp gluten free oats
- Make ready 4 tbsps frozen raspberries
- Make ready 1/2 frozen banana
Instructions to make Raspberry Chia Pudding:
- Mix together the chia seeds, milk and maple syrup - Chill in the fridge overnight or for a couple of hours
- Make the raspberry layer by blending together the milk, oats, raspberries and bananas - Pour the raspberry smoothie into a glass and top with the chia seeds
So that’s going to wrap this up for this special food raspberry chia pudding recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
