Recipe of Ultimate Grilled aubergine and fresh tomato pasta

Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, grilled aubergine and fresh tomato pasta. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Grilled aubergine and fresh tomato pasta is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Grilled aubergine and fresh tomato pasta is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook grilled aubergine and fresh tomato pasta using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Grilled aubergine and fresh tomato pasta:

1. Take 1 round of aubergine per person
2. Get 3-4 chopped cherry tomatoes
3. Take Fresh basil
4. Prepare Olive oil
5. Take to taste Salt
6. Take Pasta

Instructions to make Grilled aubergine and fresh tomato pasta:

1. Wash and slice the aubergine. Lightly grease a pan with olive oil. You want it charred not fried. Cooked the aubergine on medium heat until brown both sides
2. Chop up and put in a bowl. Add tomatoes, a glug of olive oil and fresh basil. Leave to marinade while you cook the pasta. Now cook pasta according to instructions in salted water
3. When al dente, drain and add to bowl. Mix well and serve :)

So that is going to wrap this up for this exceptional food grilled aubergine and fresh tomato pasta recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!