Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, veggie souffle. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Veggie Souffle is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Veggie Souffle is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have veggie souffle using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Veggie Souffle:
Take 1 leak cut in thin slices
Prepare 1 brown onion diced
Prepare 200 g lean bacon diced
Take 300 g mushrooms in slices
Prepare 2 chorizo cut in thin slices
Make ready 2 carrots diced
Prepare 1 cup fresh or frozen peas
Prepare 1 tin dice tomato
Get 4 eggs
Take 600 ml thinking cream
Take 1 cup evaporated milk
Make ready 500 g mozzarella grated
Make ready 1 cup pecorino grated
Take 500 g pasta Collezione Cascarecce
Prepare 2-3 table spoons oil
Instructions to make Veggie Souffle:
In a medium saucepan, water and salt to boil for the pasta.Turn oven to 180C. In a large saucepan (you can place to oven later) add the oil bacon, chorizo, cook for 2-3 minutes (each time you add) then leak, onion, then carrots, mushrooms, then peas, tomatoes, salt/ pepper.
Let cook for 4-6 minutes until pasta is cooked (it needs 9 minutes I take them out in 7 minutes). Add the pasta to veggies stir well, turn off the heat add the pecorino cheese, stir to combined.
Whisk the eggs add the thinking cream and evaporated milk whisk and pour over pasta finish with mozzarella. Bake for 30 minutes until golden.Effie xx
You can add a handful of fresh beans or little broccoli. Effie xx
So that’s going to wrap this up for this exceptional food veggie souffle recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!