19/11/2020 19:38

Recipe of Quick Butter Bean & Tomato Soup

by Lettie Fowler

Butter Bean & Tomato Soup
Butter Bean & Tomato Soup

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, butter bean & tomato soup. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Butter Bean & Tomato Soup is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Butter Bean & Tomato Soup is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook butter bean & tomato soup using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Butter Bean & Tomato Soup:
  1. Prepare onions diced
  2. Get garlic (crushed)
  3. Make ready dried mixed herbs
  4. Prepare salt
  5. Prepare pepper
  6. Get vegetable stock
  7. Make ready tins tomatoes
  8. Make ready fresh tomatoes, diced
  9. Take olive or vegetable oil
  10. Prepare tin butter beans
Instructions to make Butter Bean & Tomato Soup:
  1. Gently fry the onions and garlic on a medium heat, in oil, for 5 mins until they turn translucent and are starting to soften.
  2. Add the herbs, salt, pepper and stock, tomatoes (tinned and fresh) and butter beans to the pan and allow to simmer, partially covered for 15 minutes.
  3. Allow to cool slightly before blending. If you don’t have a blender, then serve as a rustic, chunky soup.

So that is going to wrap this up for this special food butter bean & tomato soup recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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