Recipe of Ultimate Sup Brenebon / Breine Bonen Soup

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, sup brenebon / breine bonen soup. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Sup Brenebon / Breine Bonen Soup is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Sup Brenebon / Breine Bonen Soup is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook sup brenebon / breine bonen soup using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sup Brenebon / Breine Bonen Soup:

1. Take beef. Cut into cubes
2. Make ready red beans. Soaked at leat for 4 hours
3. Get shallots, slice
4. Make ready shallots, slice then pan fried with 2 tbsp of butter til brown
5. Make ready green onions, slice
6. Prepare carrots, cut
7. Take Salt
8. Prepare Pepper
9. Make ready Nutmeg
10. Take instant cream soup
11. Prepare hot water for the cream soup
12. Make ready Granulated beef bouillon

Steps to make Sup Brenebon / Breine Bonen Soup:

1. Put some water in a pan. Put in the beef cubes. Simmer the beef until tender. Use the stock for later. Don't forget to clean the bubbles that come out during cooking process.
2. Then add in the beans, simmer until tender and then add in the carrots, simmer until the carrots are cooked.
3. Add in the shallots and green onions. Mix mix.
4. Then add in the buttered shallots. Mix again. Add the nutmeg.
5. Add the chicken soup mix, mix well. Add salt and pepper. Add the granulated beef bouillon if needed. Simmer for 5 minutes.
6. Turn off the heat. Serve.

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