29/01/2021 07:14

Recipe of Jamie Oliver Cock Soup

by Rhoda Sutton

Cock Soup
Cock Soup

Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, cock soup. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Cock Soup is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Cock Soup is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have cock soup using 13 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Cock Soup:
  1. Get brown chicken, chopped
  2. Make ready olive oil or browned butter
  3. Take bone carcass of cooked chicken
  4. Take water
  5. Prepare green beans
  6. Make ready tomato sauce
  7. Take red onion, sliced
  8. Take diced broccoli
  9. Take diced mushrooms
  10. Get Cock soup mix from Grace
  11. Get thin chicken noodles
  12. Take To taste: pimiento, oregano, pepper
  13. Take Optional: one or two cloves of garlic
Steps to make Cock Soup:
  1. Heat up oil in large soup pan over medium heat. - Add onion, broccoli, green beans, and mushrooms. Add one - or two cloves of minced garlic if desired. - - Cook four minutes until browned on all sides, tossing - gently with wooden spoon. Add tomato sauce, brown chicken, - and seasoning. Add water. Gradually stir in soup mix and noodles. - - Add chicken carcass. Remove before serving. Adds fat and flavor. Let simmer over medium thirty minutes and low heat ten minutes. Lasts three days.

So that is going to wrap it up for this special food cock soup recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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