Recipe of Quick Pumpkin Soup

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, pumpkin soup. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Pumpkin Soup is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Pumpkin Soup is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have pumpkin soup using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Pumpkin Soup:

1. Get 1 pumpkin/squash, peeled & chopped
2. Get 2 red onions, quartered
3. Get 1 red pepper, deseeded & chopped
4. Make ready 1 bulb of garlic cloves, unpeeled
5. Make ready Rosemary
6. Prepare Thyme
7. Make ready Olive oil
8. Take 200 ml chicken stock
9. Make ready Cream to serve (optional)

Steps to make Pumpkin Soup:

1. 1. Preheat the oven to 200 C.
2. Place all the vegetables in a large roasting tin, top with the garlic and herbs, sprinkle over oil and salt and pepper.
3. Roast for approx 25-30 mins, until the vegetables are soft but not coloured. 1. Tip all the vegetables into a food processor, removing the skins from the garlic, blitz adding the stock a bit at a time, you may not need all of it. Then tip through a sieve.
4. Reheat, add more stock if necessary and season to taste. I like to serve my soup with a swirl of cream and a few fresh thyme leaves to garnish.

So that is going to wrap it up with this exceptional food pumpkin soup recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!