Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, carrot soup. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Carrot Soup is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Carrot Soup is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook carrot soup using 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Carrot Soup:
Take 3 medium size carrots chopped into cubes
Make ready 1 tomato sliced
Take 1/2 cup button mushrooms quartered
Take 1 medium size capsicum sliced
Take 1 medium size onion sliced
Take 2-3 garlic cloves sliced
Get 1/2 tsp cumin seeds
Prepare 1 tsp red chilli pepper
Make ready 1/2 tsp black pepper powder
Prepare 3 cups vegetable stock
Take 2 Tbsp olive oil
Take 2 Tbsp butter
Take as required For garnish - Chia seeds, Pumpkin seeds
Instructions to make Carrot Soup:
Wash and cut all vegetables.
In a wok heat olive oil and add cumin seeds, chopped garlic and stir for 1 min. Add all vegetables and sauté until softened. Add red chilli pepper, black pepper powder, salt and stir.
Add vegetable stock and cover to cook for 10 mins. Set aside to cool
Add the cooked vegetables into the blender and blend smooth.
Strain and set aside.
In a wok heat olive and butter and add the blended soup. Stir for 1 min and set aside
Plate and garnish with chia seeds and pumpkin seeds. Add Dill leaves too. Enjoy!
So that’s going to wrap it up with this special food carrot soup recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!