How to Prepare Favorite Pumpkin Soup

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, pumpkin soup. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Pumpkin Soup is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Pumpkin Soup is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have pumpkin soup using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Pumpkin Soup:

1. Prepare 200 gms Red Pumpkin
2. Take 1 sliced Onion
3. Get 4-5 Garlic cloves
4. Prepare 1/2 inch Ginger
5. Get 3-4 tsp Olive Oil or Butter
6. Take 1 Bay leaf
7. Take 1 inch Cinnamon stick
8. Make ready 2 Cloves
9. Make ready 2 Cardamoms
10. Get 8 Black Peppercorns
11. Take 1/2 tsp Jeera
12. Prepare 2-3 tsp Fresh cream or Malai (daily milk topping)
13. Prepare For Garnishing:
14. Take 2-3 tsp Fresh Cream or Malai
15. Prepare As required coriander leaves

Steps to make Pumpkin Soup:

1. Heat oil in a pan, add garlic, onion & mentioned whole spices, saute for 2-3 mins. Then add peeled & finely chopped pumpkin and salt. Saute for a min.
2. Let it cook covered for 3-4 mins. Then add 350-400 ml water, bring to a boil. Reduce heat to low, simmer for 10 mins until pumpkin get softened.
3. Strain it to remove the whole spices to keep the flavours mild. Again put back the cooked pumpkin. Let it cool.
4. Now puree it using food processor or hand blender. Pour back the puree to the pan, bring to a boil, stir it & then simmer it for 10 mins uncovered on low flame. Adjust salt & pepper. Stir in some fresh cream (optional, I used Malai).
5. Garnish with some more cream & coriander leaves. Enjoy Hot!

So that’s going to wrap it up with this special food pumpkin soup recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!