Simple Way to Prepare Jamie Oliver Green chilli lentil squash soup 辣椒🌶️小扁豆汤

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, green chilli lentil squash soup 辣椒🌶️小扁豆汤. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

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To begin with this particular recipe, we have to first prepare a few components. You can cook green chilli lentil squash soup 辣椒🌶️小扁豆汤 using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Green chilli lentil squash soup 辣椒🌶️小扁豆汤:

1. Get 1 cup sprouted lentil (sprouted for about 2 days)
2. Take 1/2 cup diced onion
3. Get 1/2 cup diced tomatillos
4. Prepare 1 cup roasted acorn squash
5. Get 16 oz homemade capon soup (or store bought chicken stock)
6. Get 1 teaspoon cumin seeds
7. Prepare 1 teaspoon coriander seeds
8. Get 1/2 teaspoon mustard seeds
9. Prepare 1/2 teaspoon dill seeds
10. Take 1/4 teaspoon hot green chilli powder
11. Get 1/2 Tsp pasture raised pork lard
12. Get salt
13. Make ready 3 clove minced garlic

Steps to make Green chilli lentil squash soup 辣椒🌶️小扁豆汤:

1. In a small coffee grinder, blender all spices into powder so that aroma can be released
2. Sauté spices, diced onions and garlic on medium heat until you small the aroma. Add diced tomatillo keep sauté for one minute.
3. Pour in 16 oz of stock and add 2 cups of water. In the meantime, add lentil. Bring it to a boil, then return to simmer for about 8 minutes. Add roasted acorn squash and continue to simmer for about 5 minutes on low heat.
4. Adjust seasoning before serving.

So that’s going to wrap it up with this special food green chilli lentil squash soup 辣椒🌶️小扁豆汤 recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!