Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, pumpkin and green onion soup. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Pumpkin and Green onion soup is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Pumpkin and Green onion soup is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have pumpkin and green onion soup using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Pumpkin and Green onion soup:
- Prepare 500 gms pumpkin - remove the skin, and cubed
- Prepare 2 tbspn ginger
- Make ready 3-4 cloves garlic
- Prepare Half cup of green onion chopped
- Make ready 1 stalk celery snipped roughly
- Prepare 1 tsp Black pepper
- Prepare To taste salt
- Make ready 1 tsp cumin powder (roasted fresh)
- Make ready 1 tsp olive oil
Instructions to make Pumpkin and Green onion soup:
- Take a pressure cooker - Add pumpkin cubes, ginger and garlic along with enough water to soak them. - Steam them for 2-3 whistles on low flame
- Let them cool before blending. - I have mashed half the pumpkin with back of the spoon and blended half of the quantity only.
- Take oil in a pan and sauté green onions well - Add chopped celery too.
- Add salt and black pepper to taste - Add pumpkin soup too - Let it simmer on low flame for another 5 minutes - - Serve hot soup
- Can add some butter too.
So that’s going to wrap it up for this special food pumpkin and green onion soup recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
