Recipe of Perfect Pumpkin Turmeric root soup

Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, pumpkin turmeric root soup. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Pumpkin Turmeric root soup is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Pumpkin Turmeric root soup is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook pumpkin turmeric root soup using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Pumpkin Turmeric root soup:

1. Make ready 1/4 kg pumpkin
2. Get 4 inch Fresh turmeric root
3. Prepare 1 piece ginger
4. Take 4 garlic cloves
5. Make ready 1-2 spoons Pepper powder
6. Take to taste Salt
7. Get 1 onion
8. Take 1 cup milk
9. Make ready 1 tbsp ghee or butter

Instructions to make Pumpkin Turmeric root soup:

1. Add butter in to a pan, to fry garlic and ginger in it.Later add fresh turmeric pieces and keep frying it.
2. Next add onion,and sauteuntil they turn soft.
3. Now add pumpkin pieces.pepper salt and mix them. Add cooking until pumpkin is cooked well using water.
4. Grind or blend the above prepared mix.
5. Add this back into kadai and addmilk and water.salt pepper if required and boilling once.
6. Healthy pumpkin Turmeric root soup is ready to be served.

So that’s going to wrap it up with this special food pumpkin turmeric root soup recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!