Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, roasted pumpkin soup. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Roasted pumpkin soup is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Roasted pumpkin soup is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have roasted pumpkin soup using 9 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Roasted pumpkin soup:
- Get 2 kg pumpkin or 3 medium size pumpkin
- Prepare 3 tablespoons rosemary
- Get 2 cloves garlic
- Prepare Oil
- Prepare 1 onion
- Get 2 cup milk or cream
- Prepare 1 tablespoon butter
- Make ready 1 teaspoon nutmeg
- Make ready 1 teaspoon cinnamon
Instructions to make Roasted pumpkin soup:
- Preheat your oven to 250 degrees Celsius.Cut the pumpkin into 4 pieces.deseed it
- Score the pumpkin with a knife
- Cut the garlic into pieces and put on all the pumpkin s add the rosemary and sprinkle oil
- Bake it in the oven for 50 minutes
- Wait for them to cool then peel of the flesh
- Chop the onion fry it in hot oil then add the pumpkin
- Add the spices
- Cook for 5 minutes then add the milk.cook further for 5 minutes
- Blend till smooth in a blender and serve
So that is going to wrap it up for this exceptional food roasted pumpkin soup recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
