Simple Way to Prepare Speedy Masoor Dal Soup

Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, masoor dal soup. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Masoor Dal Soup is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Masoor Dal Soup is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook masoor dal soup using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Masoor Dal Soup:

1. Take 1/2 cup soak masoor dal
2. Make ready 1/2 cup chopped pumpkin
3. Get 1/2 cup chopped carrot
4. Get 1 chopped onion
5. Take 10/12 chopped garlic
6. Make ready 1 tsp black pepper powder
7. Make ready To taste salt
8. Take 1 tbsp fresh cream
9. Make ready 1 tsp butter
10. Make ready 1 tbsp oil
11. Make ready 1/2 bunch green coriander leaves
12. Make ready 1/2 tsp turmeric powder

Steps to make Masoor Dal Soup:

1. Heat a pressure cooker add oil add chopped onion sauted 1mints.Add chopped garlic &all veggies cook 1mints.
2. Add soaked masoor dal stir 1mints.Add corrienderleaves &2 cup water,turmeric powder to taste salt.Cover it &cook till 2 whistle.Off the gas.
3. Mix the dal with the help of a hand blender,Strain the soup.Heat.the soup,add 1 tsp black pepper powder,butter&fresh cream.Mix it well.
4. Masoor Dal soup is ready to serve garnished with fried garlic.It is a healthy soup.

So that’s going to wrap it up with this special food masoor dal soup recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!