Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, carrot tomato coriander soup. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Carrot Tomato Coriander Soup is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Carrot Tomato Coriander Soup is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have carrot tomato coriander soup using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Carrot Tomato Coriander Soup:
- Make ready carrots
- Prepare tomatoes
- Get Onion
- Make ready piece Ginger
- Prepare garlic
- Take Coriander leaves
- Make ready Oil
- Make ready Salt
- Make ready Black pepper powder
- Prepare Butter (optional)
- Take Water
Steps to make Carrot Tomato Coriander Soup:
- Keep all the ingredients for making the soup ready.
- In a pressure cooker put oil, when hot add the chopped onion and garlic and ginger. Saute for a few minutes.
- Then put in the chopped carrots and tomato. Later add sufficient water put salt and pressure cook for 2 to 3 whistles.
- Turn off the gas and let it cool down.
- Now put this with the coriander leaves in the blender and blend it.
- Now heat a kadhai pour the blended mixture,add required water, check salt add if needed and bring it to boil.
- Then before serving put pepper powder and little butter.
- Enjoy hot soup with masala papad.
So that’s going to wrap it up for this special food carrot tomato coriander soup recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
