03/12/2020 08:21

Easiest Way to Prepare Perfect Carrot and Coriander Soup

by Ian Conner

Carrot and Coriander Soup
Carrot and Coriander Soup

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, carrot and coriander soup. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Carrot and Coriander Soup is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Carrot and Coriander Soup is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have carrot and coriander soup using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Carrot and Coriander Soup:
  1. Get Oil
  2. Get Onions, chopped
  3. Take Ground Coriander
  4. Take Potatoes, chopped small
  5. Get Carrots, peeled, chopped small
  6. Get Veg or Chicken Stock
  7. Take Fresh Coriander from supermarket
  8. Prepare Mint Jelly
Steps to make Carrot and Coriander Soup:
  1. Heat the oil in a large pan, add the onion and fry until soft. Stir in chopped potato (the smaller the quicker cooking,),and ground Coriander, cook for 2 minutes.
  2. Add chopped carrots, (the smaller the better), and stock, cover and cook for about 15 minutes until carrots and potatoes are soft.
  3. Add finely chopped Coriander, Mint Jelly and stir. Then use a stick blender, food processor or just a fine masher to reduce everything to a smooth texture.
  4. This made a large bowl full for me, plus two bags of “ pour and store” for my freezer.!

So that’s going to wrap it up for this special food carrot and coriander soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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