Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, seafood soup. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Seafood soup is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Seafood soup is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have seafood soup using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Seafood soup:
- Prepare Kilo of fresh seafood (mussels, clams, cockles, prawns)
- Make ready Garlic
- Get Small tin of tomatoes
- Prepare chopped cherry tomatoes
- Make ready Salt
- Prepare Olive oil
- Prepare Glug of wine
- Make ready Fresh parsley
- Take Bread to serve
Instructions to make Seafood soup:
- Clean the shells well, remove beard. Fry garlic gently in oil for a few mins in medium heat
- Add seafood, turn up on high, add wine and leave to evaporate. Cover for 2-3 mins
- Add prawns, cook for another 2 mins. Then add all the tomatoes. Stir well and cook on medium high until all shells have opened. Add parsley and serve :)
So that’s going to wrap it up for this exceptional food seafood soup recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
