12/09/2020 08:51

Easiest Way to Prepare Quick Strong Mussel Soup

by Mollie Ortega

Strong Mussel Soup
Strong Mussel Soup

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, strong mussel soup. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Strong Mussel Soup is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Strong Mussel Soup is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have strong mussel soup using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Strong Mussel Soup:
  1. Prepare kilo of mussels
  2. Prepare red onions
  3. Get minced ginger
  4. Prepare of crushed garlic
  5. Make ready clusters of chili leaves
  6. Take canola oil
  7. Prepare of water or more if desired
  8. Take ground black pepper (optional)
Steps to make Strong Mussel Soup:
  1. Wash mussels with tap water then soak for 10 to 15 minutes. Drain when ready for cooking.
  2. Heat a large pot under low to medium heat. Pour cooking oil and simmer garlic, onions and ginger. Do not burn garlic.
  3. Add water, continue to simmer then pour mussels and bring to boil or until mussels are cooked.
  4. Add ground black pepper (optional).
  5. Pour chili leaves and mix then cover pot. Turn off heat and wait for 2 minutes before serving.

So that’s going to wrap it up for this special food strong mussel soup recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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