Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, easy vegan roast root vegetable soup 🥕🥔🧅🍠. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Easy Vegan Roast Root Vegetable soup 🥕🥔🧅🍠 is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Easy Vegan Roast Root Vegetable soup 🥕🥔🧅🍠 is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have easy vegan roast root vegetable soup 🥕🥔🧅🍠 using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Easy Vegan Roast Root Vegetable soup 🥕🥔🧅🍠:
- Make ready 3 x carrot
- Prepare 3 x parsnip
- Prepare 3 x potato
- Get 1 x sweet potato
- Get 1 x squash
- Prepare 2 x onion
- Make ready 2 x clove of garlic
- Get Olive oil
- Take Salt
- Get Pepper
Instructions to make Easy Vegan Roast Root Vegetable soup 🥕🥔🧅🍠:
- Cube the root vegetables, mix with olive oil, salt and pepper.
- Roast the vegetables in the oven at 220 degrees for 30 minutes
- Dice the onions and fry with the garlic in a deep pan until translucent. Add the roasted vegetables and 2.5 pints of water. Season with lots of salt and black pepper. Simmer for 10 minutes.
- Hand blend the soup. Simmer on a low heat for 15 minutes and serve with bread.
So that is going to wrap it up for this exceptional food easy vegan roast root vegetable soup 🥕🥔🧅🍠 recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
