Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, spicy apple and parsnip soup. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Spicy Apple and parsnip soup is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Spicy Apple and parsnip soup is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook spicy apple and parsnip soup using 14 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Spicy Apple and parsnip soup:
- Make ready 1 onion
- Take 5 parsnips
- Prepare 2 potatoes
- Take Teaspoon ground cumin
- Take Teaspoon chili powder
- Take 2 cardamom pods
- Get 1 teaspoon cumin seeds
- Prepare 1 teaspoon paprika
- Make ready 1 chopped apple
- Make ready 1 tablespoon olive oil
- Prepare 1 veggie stock cube
- Take Pint water
- Prepare 1 teaspoon brown mustard seeds. Optional
- Take Salt and pepper
Steps to make Spicy Apple and parsnip soup:
- Add all the veg chopped. No need to peel root veg. Heat pan and start to dry fry.
- Add spices and oil.
- Chilli and salt and pepper.
- Continue to fry until veg is coated and golden.
- Add stock and water and mustard seeds.
- Simmer for 20 mins until veg soft.
- When cooked blitz with hand blender.
- Serve with warm pitta and s sprinkle of cayenne pepper. Enjoy.
So that’s going to wrap it up for this exceptional food spicy apple and parsnip soup recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
