Recipe of Quick Creole Black Bean Vegetable Soup

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, creole black bean vegetable soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Creole Black Bean Vegetable Soup is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Creole Black Bean Vegetable Soup is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook creole black bean vegetable soup using 15 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Creole Black Bean Vegetable Soup:

1. Get 1 Lg. Jar Green Beans
2. Prepare 1 Lg. Jar Sweet Peas
3. Prepare 1 Lg. Jar Carrots
4. Take 1 Lg. Jar Sweet Corn
5. Get 1 Lg. Jar Potatoes
6. Take 1 Lg. Jar Dices Tomatoes, undrained
7. Take 1 Yellow Onion, thinly sliced
8. Prepare 1 Sm. Can Black Beans, rinsed and drained
9. Make ready 1 (64 oz.) Bottle V8 Original Juice
10. Make ready 1 Sm. Can Tomato Sauce
11. Make ready 2 tsps. Garlic Powder
12. Make ready 2 tsps. Onion Powder
13. Get 1 tsp. Black Pepper
14. Take 1 tsp. Salt
15. Get 1-2 Tbsps. Creole Seasoning

Steps to make Creole Black Bean Vegetable Soup:

1. In a large stock pot add all the ingredients. Cook on medium high heat til heated through. Serve immediately and Enjoy
2. If using frozen vegetables cook til vegetables are tender according to package directions*

So that’s going to wrap this up with this special food creole black bean vegetable soup recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!