Recipe of Gordon Ramsay Minestrone soup

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, minestrone soup. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Minestrone soup is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Minestrone soup is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook minestrone soup using 14 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Minestrone soup:

1. Get some butter
2. Make ready 1 onion, finely chopped
3. Take 2 carrots, chopped
4. Make ready 3 sticks celery, chopped
5. Get 1-2 cups other vegetables eg squash, sweet potato, leeks.
6. Make ready 2 cloves garlic, peeled and crushed
7. Prepare Bunch fresh thyme, finely chopped
8. Take 1 tin chopped tomatoes
9. Get 500-750 ml vegan/ veggie stock
10. Prepare 1 tin cannellini beans, drained
11. Prepare Handful kale/ cavolo nero, roughly shredded
12. Take 1-2 handfuls fresh basil leaves, roughly shredded
13. Prepare 2-3 handfuls cooked pasta
14. Prepare Parmesan/ veggie parmesan, grated

Instructions to make Minestrone soup:

1. Heat the butter in a oan (with a lid for later). Add the onion and fry for about 10 mins until soft. inion then carrots celery
2. Add the carrots and celery. Cook until starting to go tender.
3. Add the other vegetables (not the greens).
4. Add the garlic and thyme. Cook for 2-3 mins.
5. Add tomatoes and stock. Put the lid on. Bring to the boil and simmer for 15 mins.
6. Add the beans and simmer for 5 mins with lid off.
7. Stir in greens for about 2 mins.
8. And then stir in the basil and pasta.
9. Serve with grated parmesan/ other cheese. Enjoy 😋

So that’s going to wrap this up with this special food minestrone soup recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!